Advertisers
|
Sponsors
|
Food and Nutrition Service - The Food and Nutrition Service (FNS) of the United States Department of Agriculture (USDA) administers food security programs. While its staff number amongst USDA's fewest, its budget is by far the largest.
Food Safety and Inspection Service - The United States Food Safety and Inspection Service is charged with ensuring that all meat, poultry, and processed egg products in the United States are safe to consume and accurately labeled. This includes all food products that contain more than 2-3% meat products.
Gordon Food Service - Gordon Food Service ("GFS") is the largest privately held foodservice distributor in North America. With headquarters in Grand Rapids, Michigan, GFS has operations in the states of Kentucky, Tennessee, Michigan, Illinois, Indiana, Ohio, Pennsylvania, and West Virginia and the Canadian provinces of Ontario and Quebec.
Rural Development Service - The Rural Development Service (RDS) is part of the UK Government's Department for Environment, Food and Rural Affairs (Defra). RDS was created in 2001, when the Farming and Rural Conservation Agency merged with the then Ministry of Agriculture Fisheries and Food's regional service centres.
USDA Food Safety and Inspection Service - Barbecue Food Safety - USDA Food Safety and Inspection Service - Barbecue Food Safety Guidelines for shopping, defrosting, marinating, transporting, storing and cooking BBQ. Details safe smoking, pit roasting and grilling techniques.
SYSCO Food Service of Atlanta - SYSCO Food Service of Atlanta A full service food, service restaurant equipment supplier.
FQS - Food Quality Services - FQS - Food Quality Services Provide food safety training, audits and advisory services to the food industry.
Source: BazSites.com
Food Safety Inspection Service - Food Safety Inspection Service Supervisor's Guide to Food Safety and Sanitation by David McSwane, If you work with food or manage those who do, you ...
Business Food Service - Business Food Service Culinary Calculations: Simplified Math for the Culinary Professional by Terri Jones, Useful, applied coverage of mathematics for ...
Business Food Service - Business Food Service Culinary Calculations: Simplified Math for the Culinary Professional by Terri Jones, Useful, applied coverage of mathematics for ...
Food Service - Food Service Applied Math for Food Service by Sarah R. Labensky, "A Handbook for Food Service Costing" acquaints readers with the basics of ...
Business Food Service - Business Food Service Culinary Calculations: Simplified Math for the Culinary Professional by Terri Jones, Useful, applied coverage of mathematics for ...
Business Food Service - Business Food Service Culinary Calculations: Simplified Math for the Culinary Professional by Terri Jones, Useful, applied coverage of mathematics for ...
Business Food Service - Business Food Service Culinary Calculations: Simplified Math for the Culinary Professional by Terri Jones, Useful, applied coverage of mathematics for ...
Food Beverage Services - Food Beverage Services Food and Beverage Service: Wiley Professional Restauranteur Guide by Bruce H. Axler, " Required reading for every waiter, waitress, ...
Copyright 2006-2008.Leadership All Rights Reserved.